Maharani, Rieska (2021) Pemberdayaan Ketahanan dan Keamanan Pangan Melalui Urban Farming di Masa Pandemi Covid-19. Jurnal Abdidas, 2 (5). pp. 1145-1153. ISSN 2721-9224
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Abstract
This service activity was carried out at RT 07 RW 03 Kendangsari Subdistrict, TenggilisMejoyo Village, Surabaya City to increase food security and security amid the Covid-19 pandemic. Especially during the Covid-19 pandemic, people are required to continue to innovate with existing limitations, one of which is planting using hydroponic techniques to maintain food security during a pandemic by utilizing and optimizing vacant land in the middle of the city. In this case, the government also plays a role in facilitating access to development with the help of a grant called the Holistic Program for Village Development and Empowerment through the Ministry of Education and Culture which is bridged by a team of grantees, namely Students of the Accounting Study Program, University of Muhammadiyah Surabaya. The methods used in this activity are counseling, introduction, and practice of hydroponic training as well as hydroponic cultivation coaching from seedling to harvesting, as well as how to sell vegetables and diversify processed products from hydroponic vegetables. The result of this program is that it will indirectly form food security and security in the surrounding area and increase new income for people affected by the pandemic. To continue to motivate the community in the development of this activity, we will assist empowerment by continuing to evaluate and monitor on an ongoing basis both offline and online. Keywords: hydroponics, Covid-19, product diversification, Kendangsari
Item Type: | Article |
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Subjects: | H Social Sciences > HG Finance |
Divisions: | Jurnal > Fakultas Ekonomi dan Bisnis |
Depositing User: | RIESKA MAHARANI MAHARANI |
Date Deposited: | 14 Nov 2023 07:23 |
Last Modified: | 14 Nov 2023 07:23 |
URI: | http://repository.um-surabaya.ac.id/id/eprint/8431 |
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