Triastuti, Nenny
(2017)
Effect of Extract Ginger (Zingiber Officinale L) on Hyperglycemic Rat Liver Glycogen Levels.
Qanun Medika, 1 (1).
pp. 161-171.
ISSN 2541-2271
Abstract
ABSTRACT
Backgrounds : This study aims to prove the effect of ginger extract on rat liver glycogen levels in hyperglycemic
Methods : The design of this study is the post-test only control group design with independent variables (free) include a high-fat diet, injections of streptozotocin, the ethanol extract of ginger doses of 300, 400, 500 mg / kg and the dependent variable (dependent) include blood glucose levels ( GTTO II), glycogen levels
Results : Based on this study, the results of different test GTTO end shows significant differences between negative control group and a positive control, a positive control and P1. Besides, also, there is a significant difference between P1 to P2. This suggests that, dosing higher ginger extract can increase the amount of glycogen levels to near normal
Conclusion : Effect of ginger extract on levels of glycogen in the liver of mice were exposed to a high-fat diet and STZ
Keywords : High Fat Diet, STZ, Ginger Extract, liver glycogen levels
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