Pengaruh Sertifikasi Halal, Kemudahan Pembayaran, dan Diskon terhadap Keputusan Pembelian Online “GrabFood” pada Generasi Z di Kota Surabaya

Saputra, Cahya (2026) Pengaruh Sertifikasi Halal, Kemudahan Pembayaran, dan Diskon terhadap Keputusan Pembelian Online “GrabFood” pada Generasi Z di Kota Surabaya. Undergraduate thesis, Universitas Muhammadiyah Surabaya.

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Abstract

Penelitian ini bertujuan untuk mengetahui dan menganalisis pengaruh Sertifikasi Halal, Kemudahan Pembayaran, dan Diskon secara parsial maupun simultan terhadap Keputusan Pembelian “GrabFood” pada Generasi Z di Kota Surabaya. Jenis penelitian ini adalah kuantitatif dengan pendekatan positivisme. Populasi dalam penelitian ini adalah Generasi Z di Kota Surabaya yang menggunakan aplikasi “GrabFood”, dengan jumlah sampel sebanyak 105 responden yang ditentukan menggunakan teknik purposive sampling. Teknik pengumpulan data dilakukan melalui penyebaran kuesioner secara daring menggunakan google form. Metode analisis data yang digunakan adalah analisis regresi linier berganda dengan bantuan perangkat lunak SPSS versi 26. Hasil penelitian menunjukkan bahwa secara parsial, Sertifikasi Halal, Kemudahan Pembayaran, dan Diskon masing-masing berpengaruh positif dan signifikan terhadap Keputusan Pembelian “GrabFood”. Secara simultan, ketiga variabel independen tersebut berpengaruh signifikan terhadap Keputusan Pembelian dengan nilai signifikansi 0,000. Nilai Adjusted R Square menunjukkan bahwa variabel Sertifikasi Halal, Kemudahan Pembayaran, dan Diskon berkontribusi sebesar 47,1% terhadap Keputusan Pembelian, sementara sisanya sebesar 52,9% dijelaskan oleh variabel lain di luar model penelitian ini.

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This study aims to determine and analyze the influence of Halal Certification, Payment Ease, and Discounts, both partially and simultaneously, on “GrabFood” Purchase Decisions among Generation Z in Surabaya. This research is quantitative with a positivist approach. The population in this study is Generation Z in Surabaya who use the “GrabFood” application, with a sample of 105 respondents determined using a purposive sampling technique. Data collection was carried out through an online questionnaire using Google Forms. The data analysis method used was multiple linear regression analysis with the aid of SPSS version 26 software. The results showed that partially, Halal Certification, Ease of Payment, and Discounts each had a positive and significant effect on “GrabFood” Purchasing Decisions. Simultaneously, these three independent variables had a significant effect on Purchasing Decisions with a significance value of 0.000. The Adjusted R Square value indicates that Halal Certification, Ease of Payment, and Discounts contributed 47.1% to Purchasing Decisions, while the remaining 52.9% was explained by other variables outside this research model.

Item Type: Thesis (Undergraduate)
Uncontrolled Keywords: Sertifikasi Halal, Kemudahan Pembayaran, Diskon, Keputusan Pembelian, Generasi Z, Halal Certification, Ease of Payment, Discounts, Purchasing Decisions, Generation Z
Subjects: B Philosophy. Psychology. Religion > BP Islam. Bahaism. Theosophy, etc
H Social Sciences > HF Commerce
H Social Sciences > HG Finance
Divisions: 02. Fakultas Ekonomi dan Bisnis > Manajemen
Depositing User: Cahya Saputra
Date Deposited: 27 Apr 2026 01:53
Last Modified: 27 Apr 2026 01:53
URI: https://repository.um-surabaya.ac.id/id/eprint/11128

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